Restaurants & cafés
What owners tell us, and what Worklynq does about it.
- “Did anyone call about the walk-in cooler?”Maintenance requests tracked from reported to fixed.
- “Did the other store actually close properly?”Checklists and a schedule for each store, visible from your phone.
- “Who placed the produce order? Did it arrive?”Supplier orders with an owner and a status.
- “Orders are running late and the kitchen doesn't know.”Square orders on one board, late ones flagged, up on a kitchen TV.
- “A guest complained and nobody followed up.”Guest feedback logged and assigned to someone.